Welcome to BlackBird, a global gastropub rooted in the heart of, Brooklyn. Nestled inside the sleek and stylish 42 Hotel, BlackBird is more than just a restaurant—it’s a celebration of flavor, culture, and resilience.
At the helm is Chef Eric LeVine, a Brooklyn native and Food Network Celebrity Chef with an incredible story of grit and triumph. Having beaten cancer five times, Chef Eric brings unmatched passion, heart, and creativity to every dish that comes out of the kitchen. His culinary journey has taken him around the world, and now he brings that global inspiration home—right back to the borough that raised him.
BlackBird blends the familiar with the unexpected. You’ll find your favorite American comfort foods here, reimagined with a twist, alongside bold, beautifully crafted dishes influenced by cuisines from across the globe. Every plate tells a story—of heritage, of travel, of culinary artistry—and every bite is designed to spark connection and conversation.
Whether you’re a Brooklyn local, a traveler staying at 42 Hotel, or simply someone seeking unforgettable flavors in a vibrant setting, BlackBird is your new go-to spot for dining that feels both personal and adventurous.
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